When it comes to dessert, there's something for everyone at La Bocca. Fresh berries with home made creams, dark sensuous chocolate truffles, and tart limoncello sorbet are but a sample of what is in store when you give in to the indulgence of "i dolci".
Kiku
chantilly cream & cinnamon sautéed apples, topped with
sliced almonds and fresh berries, served warm.
Covilio
house made espresso gelato, amaretto cookie soaked
in Strega liquer and topped with fresh whipped cream
and Amarena cherries
Chocolate Truffle Mousse
chocolate sponge base topped with a rich chocolate mousse,
dusted with cocoa powder and fresh whipped cream
Chocolate Mousse Cake -
house made mousse, with chocolate, egg yolks,
heavy whipping cream and Amaretto, layered between
sponge cake with chocolate shavings
Limoncello Flute
tangy lemon sorbet swirled with limoncello, presented
in a champagne flute
Croccantino
semifreddo layers of cream nestled between layers of home made walnut brittle
Tiramisu’
zabaione cream served over sponge cake soaked in
espresso coffee, dusted with cocoa powder
Panna Cotta (weekends)
eggless vanilla cream with caramel topping
Sorbetti
raspberry basil
coconut
mango
Gelati
chocolate
vanilla
pistachio
All desserts - seven dollars
La Bocca della Verita'
4618 North Lincoln Avenue
Chicago, Illinois 60625
773 784-6222
carry out available
Monday, Tuesday, Wednesday, Thursday
5 PM to 10 PM
Friday
11 AM to 11 PM
Saturday
11 AM TO 11 PM
Sunday
11 AM to 10 PM